AgriNovus Indiana

From plant to final product, students at Rose-Hulman Institute of Technology are rolling up their sleeves in the school's first semester offering of a food chemistry course. On this week's episode of the podcast, Gerry Dick with Inside INdiana Business is joined by Luanne Tilstra of Rose-Hulman to talk about the course's popularity, the curriculum and how this offering applies to the every day life of a college student who wants to work in STEM upon graduation. Luanne also talks about her role in the launch of The Center for Diversity and Inclusion, actively promoting diversity on campus and how far Rose-Hulman has come since she started as a professor in 1992 - before the school was co-ed.

109. Loving science + loving food = a perfect match for the agbiosciences

Delegates from Indiana’s agbioscience sector traveled to Brazil and Mexico this month alongside Governor Eric Holcomb as the minutes tick away on his leadership of the state. Courtney Kingery, CEO of Indiana Corn Marketing Council and Indiana Soybean Alliance, joins Mitch for this episode from Mexico City to discuss the trip, its findings and Indiana’s unique advantage on a global stage.&nbsp; Courtney talks Brazilian companies seeking to understand the U.S. market, and the shared opportunities and challenges for farmers selling commodities in Mexico. There may be a cameo in this episode – shout out to Governor Holcomb – and Courtney talks through how trips like this one shape the future of our state’s economy.&nbsp;&nbsp;

Courtney Kingery

CEO, Indiana Corn Marketing Council + Indiana Soybean Alliance

Delegates from Indiana’s agbioscience sector traveled to Brazil and Mexico this month alongside Governor Eric Holcomb as the minutes tick away on his leadership of the state. Courtney Kingery, CEO of Indiana Corn Marketing Council and Indiana Soybean Alliance, joins Mitch for this episode from Mexico City to discuss the trip, its findings and Indiana’s unique advantage on a global stage. 

Courtney talks Brazilian companies seeking to understand the U.S. market, and the shared opportunities and challenges for farmers selling commodities in Mexico. There may be a cameo in this episode – shout out to Governor Holcomb – and Courtney talks through how trips like this one shape the future of our state’s economy.  

296. Courtney Kingery recaps agtech discussions in Brazil + Mexico, looks ahead to shared opportunities

Planting season is nearing in North America and as farmers head to the fields, they’re doing so in a tough global market for agricultural commodities. Those markets have an impact on nearly every facet of our daily lives. Today we are joined by Dr. Scott Irwin, author and Laurence J. Norton Chair of Agricultural Marketing at the University of Illinois, to share his market perspective (it’s on the side of bearish) and what he sees ahead. &nbsp; How low for how long? That’s a big question for the markets and one Scott dives into during the discussion. He also talks about his book, Back to the Futures, looking at the ag markets as an implication on the broader economy and educating a widespread audience using stories from his childhood on an Iowa farm. &nbsp;

Scott Irwin

Author, Laurence J. Norton Chair of Agricultural Marketing, University of Illinois

Planting season is nearing in North America and as farmers head to the fields, they’re doing so in a tough global market for agricultural commodities. Those markets have an impact on nearly every facet of our daily lives. Today we are joined by Dr. Scott Irwin, author and Laurence J. Norton Chair of Agricultural Marketing at the University of Illinois, to share his market perspective (it’s on the side of bearish) and what he sees ahead.  

How low for how long? That’s a big question for the markets and one Scott dives into during the discussion. He also talks about his book, Back to the Futures, looking at the ag markets as an implication on the broader economy and educating a widespread audience using stories from his childhood on an Iowa farm.  

295. Scott Irwin on commodity markets + bearish times driving innovation

We are living in a time of innovation crisis where most innovation isn’t driven by large corporations despite them being managed better than ever before, says High Alpha Innovation CEO Elliott Parker. One day ahead of his new book release, The Illusion of Innovation, he joins us to get into how corporations equipped for efficiency losing their resilience and why it’s dangerous to advancing innovation.&nbsp; Now this isn’t a hot take: Elliott believes in efficiency, but not as a lone strategy. He talks about controlled chaos, a systematic approach to experimentation and uncovering ideas to challenge things we think we know.&nbsp; So what do companies do? Elliott talks new funding mechanisms, finding the best home for innovations to grow and being contrarian to win over the long-term.&nbsp;The Illusion of Innovation comes out tomorrow, April 16. Learn more <a href="https://www.highalphainno.com/the-illusion-of-innovation" rel="noopener noreferrer" target="_blank">here</a>.&nbsp;

Elliott Parker

CEO, High Alpha Innovation

We are living in a time of innovation crisis where most innovation isn’t driven by large corporations despite them being managed better than ever before, says High Alpha Innovation CEO Elliott Parker. One day ahead of his new book release, The Illusion of Innovation, he joins us to get into how corporations equipped for efficiency losing their resilience and why it’s dangerous to advancing innovation. 

Now this isn’t a hot take: Elliott believes in efficiency, but not as a lone strategy. He talks about controlled chaos, a systematic approach to experimentation and uncovering ideas to challenge things we think we know. 

So what do companies do? Elliott talks new funding mechanisms, finding the best home for innovations to grow and being contrarian to win over the long-term. 

The Illusion of Innovation comes out tomorrow, April 16. Learn more here. 

294. Elliott Parker on the conflict between efficiency + innovation, The Illusion of Innovation + challenging what we think we know

294. Elliot Parker on the conflict between efficiency + innovation, The Illusion of Innovation + challenging what we think we know

Agbioscience is the only economy in the world that touches every person on planet, every day, given that it centers on food. Today we are joined by Lorelei Begin, Vice President of North American Retail for NielsenIQ&nbsp; to talk trends shaping food and what’s ahead for grocery store shelves in 2024.&nbsp; From ingredient labels being more closely examined by savvy shoppers to the uptick of wellness-related products gaining more traction, Lorelei lays out what is driving consumer behavior and purchase patterns. She also gets into data creating insights for food companies to get the ultimate in-store commodity: shelf space.&nbsp;&nbsp; Mitch and Lorelei take time to walk through consumers’ increased focus on health, GLP-1 drugs, how it’s shaping what goes in grocery carts and the food system’s response. How does a focus on health function in a tightening economy? Lorelei says food is first and a “better for you” lifestyle is staying resilient in these times. She also looks ahead to trends we could see impacting the food space and how that impacts consumers – no matter their budget.&nbsp;&nbsp;

Lorelei Bergin

Vice President - North America Retail, NielsenIQ

Agbioscience is the only economy in the world that touches every person on planet, every day, given that it centers on food. Today we are joined by Lorelei Begin, Vice President of North American Retail for NielsenIQ  to talk trends shaping food and what’s ahead for grocery store shelves in 2024. 

From ingredient labels being more closely examined by savvy shoppers to the uptick of wellness-related products gaining more traction, Lorelei lays out what is driving consumer behavior and purchase patterns. She also gets into data creating insights for food companies to get the ultimate in-store commodity: shelf space.  

Mitch and Lorelei take time to walk through consumers’ increased focus on health, GLP-1 drugs, how it’s shaping what goes in grocery carts and the food system’s response. How does a focus on health function in a tightening economy? Lorelei says food is first and a “better for you” lifestyle is staying resilient in these times. She also looks ahead to trends we could see impacting the food space and how that impacts consumers – no matter their budget.  

293. Lorelei Bergin talks data, food and consumers + NielsenIQ’s identified trends for 2024

As we head into the spring planting season, there is much focus on technologies and innovations that will enable producers to drive returns in a tightening farm economy. Andrew Sunderman, Join Venture Transition Lead for AGCO, joins today to talk about their new JV with Trimble and having an innovation ecosystem ready to serve the farmer – no matter how or what they’re investing in for their operations during any given year.&nbsp;&nbsp; In a time where it could be easy to say no to new tech or innovation, how does AGCO differentiate? Andrew talks control and accuracy, usability and optimizing outcomes. From their retrofit tech approach that helps to leverage smaller bets on-farm to improved performance of current equipment, he gets into solving problems that have never been met before and how the joint venture with Trimble will add continuation to their work.&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;

Andrew Sunderman

Join Venture Transition Lead, AGCO

As we head into the spring planting season, there is much focus on technologies and innovations that will enable producers to drive returns in a tightening farm economy. Andrew Sunderman, Join Venture Transition Lead for AGCO, joins today to talk about their new JV with Trimble and having an innovation ecosystem ready to serve the farmer – no matter how or what they’re investing in for their operations during any given year.  

In a time where it could be easy to say no to new tech or innovation, how does AGCO differentiate? Andrew talks control and accuracy, usability and optimizing outcomes. From their retrofit tech approach that helps to leverage smaller bets on-farm to improved performance of current equipment, he gets into solving problems that have never been met before and how the joint venture with Trimble will add continuation to their work. 

    

292. AGCO’s Andrew Sunderman on better together with Trimble + creating value for farmers

Fresh off a plane from the World AgriTech Summit and following a keynote address on food security as national security, we are recapping a gigantic March in agbioscience. From Corteva’s big news in San Francisco last week to Indiana hitting the short list for BioMADE, we cover the latest industry topics and look ahead to what’s coming.&nbsp; Show Notes: &nbsp; Food Security as National Security Episode with U.S. Senator Todd Young: <a href="https://podcasts.apple.com/us/podcast/253-food-security-is-national-security/id1412179095?i=1000627443801" rel="noopener noreferrer" target="_blank">https://podcasts.apple.com/us/podcast/253-food-security-is-national-security/id1412179095?i=1000627443801</a>&nbsp;QUADRANT 7/17 registration: <a href="https://agrinovusindiana.com/quadrant/" rel="noopener noreferrer" target="_blank">https://agrinovusindiana.com/quadrant/</a>&nbsp; Field Atlas: <a href="https://myfieldatlas.com/" rel="noopener noreferrer" target="_blank">https://myfieldatlas.com/</a>&nbsp;

Fresh off a plane from the World AgriTech Summit and following a keynote address on food security as national security, we are recapping a gigantic March in agbioscience. From Corteva’s big news in San Francisco last week to Indiana hitting the short list for BioMADE, we cover the latest industry topics and look ahead to what’s coming. 

Show Notes:  

Food Security as National Security Episode with U.S. Senator Todd Young: https://podcasts.apple.com/us/podcast/253-food-security-is-national-security/id1412179095?i=1000627443801 

QUADRANT 7/17 registration: https://agrinovusindiana.com/quadrant/ 

Field Atlas: https://myfieldatlas.com/ 

291. Mitch Frazier looks back at March, talks Corteva Catalyst, BioMADE and more

This weekly podcast dives into the agbioscience sector, where agriculture, life sciences innovation and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders, innovators and entrepreneurs across food, animal health. plant science and agtech. Learn more about industry innovation and where it's heading from those leading the way.

109. Loving science + loving food = a perfect match for the agbiosciences

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Mitch Frazier

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