82. Startup innovating the local food supply chain

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This is a podcast episode titled, 82. Startup innovating the local food supply chain. The summary for this episode is: <p>The recent COVID-19 pandemic has left consumers wanting more from their trip to the grocery store. With disruptions in the food supply chain, how will consumer habits shift both now and in the future? And how will agtech accommodate the change?</p> <p>Inside Indiana Business host Gerry Dick sits down with Nick Carter, CEO and Founder of Market Wagon, as they discuss a new wave in the grocery e-commerce business: the online farmers market.  With Market Wagon’s continual growth and expansion, Nick talks the convergence of tech, logistics and local food, and being an entrepreneur who pivoted into his passion.</p>

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The recent COVID-19 pandemic has left consumers wanting more from their trip to the grocery store. With disruptions in the food supply chain, how will consumer habits shift both now and in the future? And how will agtech accommodate the change?

Inside Indiana Business host Gerry Dick sits down with Nick Carter, CEO and Founder of Market Wagon, as they discuss a new wave in the grocery e-commerce business: the online farmers market.  With Market Wagon’s continual growth and expansion, Nick talks the convergence of tech, logistics and local food, and being an entrepreneur who pivoted into his passion.